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Ocimum tenuiflorum Holy basil, Tulsi use in Common colds, headaches, inflammations, digestion, wound healing, herbal tea, reduce stress, anxiety, lower blood sugar and cholesterol.

Botanical Name: Ocimum tenuiflorum
Common Name: Holy basil, Tulsi
Family: Lamiaceae
Habit: Perennial Herb
Parts used: Whole plant
Uses: Common colds, headaches, inflammations, digestion, wound healing, herbal tea, reduce stress, anxiety, lower blood sugar and cholesterol. 
Nutritional Value: Vitamin C and A, Calcium, Zinc, Iron, etc
Active chemical constituents: Eugenol, oleanolic acid, ursolic acid.

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